History, passion and future

Being the standard of the Mediterranean diet, Andalusian cuisine is internationally known for its richness, quality and variety. 
In our restaurants, you can enjoy a selection of tapas and dishes cooked with a great variety of local raw material, 
without forgetting our excellent Andalousian wines, whose varieties and shades allow perfect fusion.

Restaurants

Hotel Bodega Tío Pepe offers you the enogastronomic /food and wine spaces for every occasion 
and a wide range of culinary proposals from the most traditional Andalusian flavours to avant-garde culinary creations. 
All this, in fusion with wines particularly selected by our oenologists.

Bars

Your experience wouldn’t be complete without the warm and select ambiance that our bars offer you: 
the terraces with the best views of town, awesome gardens facing the Cathedral and a unique selection of wines and cocktails. 
¡Discover them!

More Food service

Usual
Questions

Here you can see the most common questions from our users 
about our gastronomic offer:

We have a personalised breakfast service served at table or in your room, prepared with fresh, ecological and artisanal products which come from the local trade.

Of course we do. If you tell us about your food allergies or intolerances we will provide you with a tailor-made gastronomic experience.

  • La Reservada Lounge (breakfast): From  8 to 11 h
  • Gran Bodega (Lunch): from  13 to 16 h
  • Villa Ricardo or Patio de la Constancia Restaurants (Dinner): From 20 to 23 h

The Room Service is available 24 hours a day.

  • La Atalaya Terrace Bar: from 11 to 23 h
  • Palo Cortado Leonor Bar: from 11 to 23h (July and August to 00 h)

Our restaurants’ menus are very varied and they include options for vegetarians, vegans and celiacs. If your suffer from any intolerance or you follow a special diet, please, feel free to tell us, in order to be adapted to your preferences and needs.

If you have any questions, please   contact us

Book at the best price!